Cookies & Cream Dessert Dip Mix. Makes 2 cups (16 oz) Easy to make, delicious to taste, serve with fresh fruits or vanilla cookies.
Recipe
What you Need:
contents of dip pouch, 113g (4 oz) cream cheese softened, 1 ½ cups (350ml) unflavored Greek yogurt, cookie bits pouch
What to do:
Make sure cream cheese is softened (if cold, microwave 30 secs). Add dessert mix. Mix in Greek yogurt. Blend well. Gently fold in the cookie bits, reserving a few for topping. Do not over mix. Serve with fancy cookies or sliced fruit.